White Chocolate Cranberry Cookies
Ingredients
- 1 cup butter or margarine
- 1 package cream cheese
- 2 cups Sugar
- 2 cups Flour
- 1 cup dried cranberries
- 1 cup white chocolate chips
Instructions
- Heat oven to 325 degrees. In a large mixing bowl, blend the butter and cream cheese well. Add the sugar and beat until fluffy. Slowly stir in the flour, then stir in the cranberries and white chocolate chips. Drop by teaspoonfuls onto greased cookie sheets and bake for 15-20 minutes or until light golden brown. Let cool for 5 minutes before removing from cookie sheets. Finish cooling on wire rack.
