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White chocolate cranberry cookies Page 207

Paleo Chocolate Chip Cookies

Ingredients

  • 1 Egg Room temperature
  • 1 teaspoon Vanilla
  • 1/4 Cup Coconut oil Melted and cooled
  • 1/2 Cup Maple syrup
  • 1.25 Cup Paleo flour
  • 1/2 teaspoon Baking soda
  • 1/2 Cup Sugar free chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Whisk together flour and baking soda. Add in melted coconut oil, maple syrup and vanilla. Mix together until smooth. Fold in chocolate chips. The batter will be quite runny but don’t worry! Drop by spoonful into cookie sheet (no need to press down because the dough is soft).
  3. Bake for 10-13 minutes. I found 12 gave me soft cookies that were a bit chewy. Cooking times may vary according to stove.
  4. Enjoy!

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