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White chocolate cranberry cookies Page 281

Warmed Cranberry Brie

Ingredients

  • 8 oz Brie cheese
  • 2 tb Brown Sugar packed
  • 1/4 ts Rum or Orange extract
  • 2 tb Pecans Chopped
  • 1/8 ts Nutmeg, ground
  • 1/3 c Cranberry sauce crushed

Instructions

  1. Peel off top rind of 1 round (8oz) brie cheese, leaving a 1/4-inch rim. Combine cranberry sauce, brown sugar, extract and nutmeg. Top brie with cranberry mixture and sprinkle with chopped pecans. Bake in 500F. oven 4-5 minutes. Serve with assorted crackers.

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