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White chocolate cranberry cookies Page 33

Oatmeal Cranberry Cookie Mix

Ingredients

  • 1/2 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup sugar
  • 1/4 cup brown sugar, packed
  • 1 cup old fashioned oats
  • 1 cup walnuts
  • 1/2 cup shredded wheat, crushed
  • 1/2 cup dried cranberries
  • 1/2 cup butter, softened
  • 1 egg
  • 2 tablespoons water
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a small bowl, combine the flour, baking soda, and salt. In a 1 quart glass container (a mason jar works great!), layer the flour mixture, sugar, brown sugar, oats, walnuts, cereal and cranberries. Cover and store in a cool dry place for up to 6 months.
  2. Write this note to go with your gift mix: To Prepare Cookies ~ In a large bowl, beat the softened butter, egg, water and vanilla until blended. Add cookie mix and mix well.
  3. Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350F for 10-12 minutes or until golden brown. Cool 1 minute before removing to wire racks to cool completely.

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